Valentine's Day Prix Fixe Dinner Menu at Putterham Grille & Catering

January 30, 2018

 

 

Valentine's Day Menu

Prix fixe dinner $49.99 per person

 

 

First Course

 

 

Choice of Caesar or Greek Salad-$6.99

Mezze Platter - $6.99

Spinach Pie - $7.99

 

Second Course

 

 

3 Stuffed Mushroom - $8.99

 

Jumbo scallops wrapped in bacon served with

our chili glazed aioli - $9.99

Coconut Shrimp served with Sriracha aioli - $9.99

 

 

Third Course

 

Choice of :

Blackened Haddock w/ potato crackers, risotto of tiger shrimp, roasted sweet corn and baby arugula, cream of lobster fumet

and truffle oil - $26.99

 

 

Chicken Cordon Blue served with sauteed spinach and mashed potatoes, and finished with delicious chicken gravy- $22.99

 

Grilled Rib Eye Steak, roasted Asparagus,

fingerling potatoes and rosemary demi glaze - $28.99

 

Desserts

 

 

Tiramizu - $7.99

Chocolate Mousse Cake - $7.99

 

 

 

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