Putterham Grille & Catering Weekly Specials

August 7, 2017



Putterham Grille and Catering Weekly Specials



Mushroom Barley

Hearty Lentil



Grilled Chicken Breast, Balsamic Glaze, Braised Asparagus, Baby Arugula Salad With English Cucumber, Red Onion, Mandarin Orange + Greek Olive Oil – 12.99


Steak Tip Wrap – Grilled Sirloin Steak Tips, Teriyaki Glaze, Broccoli Floret, Portabella Mushroom, Lettuce + Tomato. 

Served With a Small Side of Homemade Rice Pilaf – 13.99


Pan Fried Potato Latkes (2), Two Eggs Over Easy (or cooked through), Homemade Apple Sauce + Sour Cream – 10.99 Add Turkey Sausage + Asparagus – 13.99






Grilled Zucchini, Summer Squash + Silver Dollar Mushroom, Roasted Red Pepper Fresh Mozzarella Cheese, Lemon Basil Vinaigrette – 12.99


Gazpacho – Fresh Tomato Coulis, Garden Vegetable Mignonette, Roasted                                         Garlic Crème Fraiche – 7.99


  Mixed Greens, Diced Mango, Dried Cherry, Goat Cheese, Toasted Almond, English Cucumber, White Balsamic Passion Fruit Vinaigrette – 10.99


Grilled Flatbread Pizza


Classic 3 Cheese Blend + Fresh Plum Tomato Puree or Pepperoni – 12.99/14.99


Italian Sausage, Grilled Zucchini, Caramelized Red Onion, Ricotta Cheese, Aged Balsamic + Roasted Garlic Oil – 14.99


Portabella Mushroom, Baby Spinach, Prosciutto, Grape Tomato, Shaved Parmesan – 14.99




Pan Roasted Chicken Breast, Spicy Buffalo Glaze, Bleu Cheese + Bacon Mashed Potato, Braised Asparagus – 20.99


Grilled Porkloin, Sweet + Spicy Asian Chile Glaze,  Grilled Pineapple, Truffled Sweet Potato FF, Sauteed Baby Spinach – 20.99


Call 617-327-2202 or Click Here for Reservation




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